It's one of those days when spontaneity and great desire push you to do things that are beyond normal. It has been three days already when the "barako" grounds JM got me from his birthday in Manila ran out. I had to make do with (chos!) kopiccino and Nescafe gold until I got my stash replenished.
After a brief affair that was breakfast, I was on the bus by 9:15, reaching Starbucks just in time for a cup without feeling too full for lunch. For my free beverage (after successfully registering my Starbucks Card online), I had espresso frappe for Grace and bought a hot Ethiopian blend (with whole milk) for myself and a bag of Dark espresso roast to tide me through the days away from the big city.
When it was time for lunch, to Chalet we went for some "kansi" And since it's not their specialty, it would be unfair to compare it to Sharyn's. (The place was so hot as a portion of it is being prepared for a kiddie party that afternoon.
After a brief affair that was breakfast, I was on the bus by 9:15, reaching Starbucks just in time for a cup without feeling too full for lunch. For my free beverage (after successfully registering my Starbucks Card online), I had espresso frappe for Grace and bought a hot Ethiopian blend (with whole milk) for myself and a bag of Dark espresso roast to tide me through the days away from the big city.
When it was time for lunch, to Chalet we went for some "kansi" And since it's not their specialty, it would be unfair to compare it to Sharyn's. (The place was so hot as a portion of it is being prepared for a kiddie party that afternoon.
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